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What to Consider when Starting a Business with Ice Cream!

Posted on 23/04/2014 by valentis

If you’re in the first stages of fantasizing about an ice cream or gelato business, you’re probably imagining working with family members and bringing a smile to all the people you serve. You may even have considered the candy like … Continue reading →

Posted in Uncategorized | Comments Off on What to Consider when Starting a Business with Ice Cream!

Valenti’s 1912

2 months ago

CLOSURE:- until further notice. To be reviewed 15/2/21 following any Government announcement on relaxation of regulations. We look forward to meeting and sharingour unique ice cream with you once more. “Say home, stay safe.” ... See MoreSee Less

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Valenti’s 1912

2 months ago

✨TORRONE GELATO✨Per l’Epifania regala un torrone...Gelato! C’è chi lo apprezza duro e chi lo predilige morbido ma tutti ameranno quello in versione gelato, cremoso e irresistibile perché realizzato dagli specialisti del torrone. Da oltre 160 anni.#pernigottimaestrigelatieri #pernigottimaestrigelarietiitaliani #gelato #torrone #epifania ... See MoreSee Less

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Valenti’s 1912

3 months ago

✨NOCCIOLA PIEMONTE IGP✨La pasta di “Nocciola Piemonte IGP” di Maestri Gelatieri Italiani è prodotta utilizzando la varietà di nocciola coltivata in Piemonte e identificata come “Tonda Gentile e Trilobata”. La “Nocciola Piemonte IGP”, è particolarmente apprezzata dall’industria dolciaria per i suoi parametri qualitativi quali: forma sferoidale del seme, gusto ed aroma eccellenti dopo tostatura, elevata pelabilità, buona conservabilità.Per questi motivi la Nocciola Piemonte è universalmente conosciuta come la migliore al mondo.Scopri di più:⬇️https://bit.ly/PMGI_Nocciola_Piemonte_IGP_ITA#pernigottimaestrigelatieri #pernigottimaestrigelatieriitaliani #gelato #nocciola #piemonte #igp #nocciolapiemonteigp ... See MoreSee Less

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Valenti’s 1912

3 months ago

✨GIANDUIA SENZA ZUCCHERO✨CLASSICA PASTA ALLA GIANDUIA REALIZZATA CON NOCCIOLE E CACAO, INGREDIENTI SU CUI I MAESTRI GELATIERI SONO SPECIALISTI!Scopri di più:⬇️http://bit.ly/PMGI_Gianduia_senza_zucchero_ITA#pernigottimaestrigelatieri #pernigottimaestrigelatieriitaliani #gelato #gianduia #senzazucchero #nocciole #cacao ... See MoreSee Less

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Valenti’s 1912

3 months ago

✨MORETTINA PASTICCERIA DARK✨Crema spalmabile al gusto di cioccolato fondente, con cacao magro selezionato e dal caratteristico colore dark. La piùscura della linea, ideale per preparazioni di pasticceria dal gusto deciso e accattivante.MORETTINE, LE FARCITURE SECONDO PERNIGOTTI MAESTRI GELATIERI.Richiedi subito informazioni al tuo agente di zona oppure manda una email a info@pernigottigelatieri.com#Pernigottimaestrigelatieri #pernigottimaestrigelatieriitaliani #morettina #dark #pasticceria ... See MoreSee Less

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Valenti’s Gelato-Artisan
Riverside House
Williams Quay
CALSTOCK
Cornwall
PL18 9QA

General Enquiries:
07436 804597
Email:
info@valentisgelato-artisan.co.uk

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